Politics and policy
The database will automatically update the agricultural statistic
indicators published in the member country databases of the EAC partner
states. PHOTO | FILE | NATION MEDIA GROUP
By GERALD ANDAE
In Summary
- Kenya, being a food deficit country, relies on food imports from the neighbouring countries of Tanzania and Uganda.
- The launch of the online data platform will enable traders to make informed decision imports.
Member states of the East African Community (EAC)
will be able to access statistics on the available food in each of the
partner states and make informed decisions for imports in times of
deficit. This is thanks to a newly launched single data platform.
The EAC region stat database will enable the member states
to acquire information on agricultural commodities online following the
harmonisation of the statistics from the five member state.
The database, launched at a cost of $1 million,
will automatically update the agricultural statistics indicators
published in the country databases of the EAC partner states.
Kenya, being a food deficit country, relies on food
imports from the neighbouring countries of Tanzania and Uganda and the
launch of the online data platform will enable traders to make informed
decision imports.
“The formation of the data base will be a critical
element in monitoring and evaluation of the progress on achievement of
the food security across the region,” said principal secretary for East
African Affairs John Konchellah.
Mr Konchellah noted that EAC treaty provides the
basic elements for the partner states to objectively cooperate for the
achievement of rational agricultural production and food security.
“Partner States are urged to adopt schemes for
rationalisation of agricultural production with a focus to provide
specialised and sustainable national agriculture productions
programmes,” he said.
He noted that the move will offer a common
agricultural policy, ensure food sufficiency within the community and
lead to increased agricultural production and promotion of export within
and outside the EAC region.
Despite huge potential, Mr Konchellah said that
inadequate exchange of food information between times and places of
abundant harvest on one hand, and those with deficit on the other, have
contributed to cases of hunger in the region.
The new service will provide a one stop centre for
online statistical data on food and agriculture in the region as well as
facilitate exchange of information among the EAC member states.
EAC deputy secretary General Enos Bukuku noted that
the just launched data system will provide the required indicators for
monitoring and evaluation of the EAC food action plan. He noted that
harmonising agricultural data is an important milestone coming just
ahead of the implementation of the single currency in the region.
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