By Guardian Correspondent , The Guardian
In response to the escalating impacts of climate change and environmental degradation, Heineken Tanzania has forged a strategic partnership with the Lead Foundation environmental organization
. The aim of this collaboration is to undertake sustainable initiatives for the restoration of degraded forests and the protection of our environment.
Obabiyi Fagade, the Country Manager of Heineken Tanzania, addressed journalists yesterday following a visit to one of the environmental conservation projects in Mpamantwa Ward, Bahi district. Fagade emphasized the significance of this partnership in safeguarding the environment and ensuring a sustainable future.
He emphasized the importance of environmental stability in supporting ecosystems and biodiversity, underscoring the necessity for collaboration with the Lead Foundation. "The environment is paramount to us; without its preservation, our operations and communities in which we serve would be compromised. This partnership with the Lead Foundation, particularly through its Kisiki Hai tree restoration project, spans regions including Dodoma, Singida, Manyara, and Arusha,” stated Fagade.
Lilian Pascal, the Company's Trade Marketing Manager, echoed Fagade's sentiments, highlighting the critical role of environmental protection in combating the adverse effects of climate change. "Our commitment to environmental stewardship aligns with our responsibility to our customers and the community. The production of Heineken products relies heavily on water, making it imperative for us to prioritize environmental conservation," Lilian affirmed.
Njamasi Chiwanga, Director of Projects at the Lead Foundation, provided insights into the ongoing initiatives aimed at forest regeneration and rainwater harvesting. The 'Kisiki Hai' project, focused on tree regeneration, has already made significant strides, reaching over 500 villages in Dodoma, Singida, Manyara, and Arusha regions. "To date, our project has successfully cultivated over 18 million trees and engaged more than 200,000 citizens," Chiwanga noted.
Local resident Bosco Malogo expressed appreciation for the project's impact on their community. Through innovative methods such as growing trees from living stumps, residents have witnessed tangible benefits including fodder, medicinal fruits, and the rapid establishment of forests at minimal cost. "This project has transformed our environment, offering sustainable solutions that benefit both people and nature," remarked Malogo.
Heineken Tanzania remains committed to fostering environmental sustainability and supporting initiatives that promote the well-being of communities across Tanzania
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