EAST African
countries have continually recorded falling inflation rates, with Uganda
recording the
least headline inflation compared to Kenya and Tanzania
for the year ending May 2020, the National Bureau of Statistics (NBS)
has said.
Speaking at a news
conference here yesterday, NBS Acting Director of Population, Census and
Social Statistics, Ms Ruth Davison, said Tanzania's annual headline
inflation rate for the month of May decreased to 3.2 per cent from 3.3
per cent recorded during the corresponding period in April 2020.
She said the
decrease of the headline inflation meant the speed of price change for
commodities for the year ended May, 2020 had decreased compared to the
speed of price change recorded for the year ended April, 2020.
"The overall index went up to 120.93 in May, 2020 from 117.23 recorded in April, 2020," noted Ms Davison.
The Uganda Bureau
of Statistics reported 2.8 per cent inflation rate in May, from 3.2 per
cent reported in April, while Kenya National Bureau of Statistics
reported a slight decrease of 5.47 per cent headline inflation rate from
5.62 recorded during the corresponding period in April 2020.
According to Ms
Davison, in Tanzania, food and non-alcoholic beverages inflation rate
for the month of May, 2020 decreased to 4.4 per cent from 4.6 per cent
recorded in April, 2020.
"Annual inflation
rate for food consumed at home and away from home for the month of May,
2020 stagnated at 5.2per cent as it was recorded in April, 2020," she
noted.
"On the other hand,
the 12-month index change for non-food products in May, 2020 has
decreased to 2.4per cent from 2.5per cent recorded in April 2020," added
Ms Davison.
The National
Consumer Price Index (NCPI) used to compute this type of inflation rate
excludes food consumed at home and restaurants, petrol, diesel, gas,
kerosene, charcoal, firewood and electricity, the NBS official further
revealed.
"Excluding food and
energy which are the most volatile components in the total NCPI
provides a more stable Inflation Rate figure for Policy Makers,"
explained Ms Davison.
The NCPI measures
the change over time in the cost of a fixed basket of goods and services
that are purchased by a representative sample of households in
Tanzania.
A basket includes a
list of 278 goods and services of which 97 are Food and Non-Alcoholic
Beverages and 181 are Non-Food items that are being priced on a monthly
basis.
The NCPI weights
are based on monetary expenditures relating to consumption for all
households in the 25 geographic regions of Tanzania Mainland.
The index weights
are based on expenditures of both urban and rural households derived
from the 2011/12 Household Budget Survey and the price reference period
is December, 2015.
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