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Closed trade policies that many
countries have devised to curb the new coronavirus pandemic threaten to
worsen the crisis if caution is not exercised, World Trade Organisation
(WTO) and
International Monetary Fund (IMF) have said.
At least 80 countries and separate customs territories, including 46 WTO members, have thus far introduced export prohibitions or restrictions as a result of the COVID-19 pandemic.
Some governments have adopted measures to facilitate
imports of medical products, such as cutting import duties, curbing
customs-clearance processes, and streamlining licensing and approval
requirements.
“Similar attention should be paid to facilitating
exports of key items such as drugs, protective gear and ventilators,” a
joint statement from the IMF and WTO reads in part.
The IMF Managing Director Kristalina Georgieva and WTO
Director-General Roberto Azevêdo issued a joint call for governments to
refrain from imposing export and other trade restrictions on key medical
supplies and food and to quickly lift those put in place since the
start of the year.
While global trade rules allow for temporary export
restrictions to prevent or relieve critical shortages, “we urge
governments to exercise caution when implementing such measures in the
present circumstances.”
“What makes sense in an isolated emergency can be severely damaging in a global crisis,” they warned.
The two heads said such measures disrupt supply chains,
depress production, and misdirect scarce, critical products and workers
away from where they are most needed.
“The result is to prolong and exacerbate the health and
economic crisis — with the most serious effects likely on the poorer and
more vulnerable countries,” they noted.
Georgieva and Azevêdo also expressed concern with the
decline in the supply of trade finance, which ensures that imports of
food and essential medical equipment reach the economies where they are
most needed.
In addition, despite strong supply, export curbs on some food items are beginning to appear.
“The experience in the global financial crisis showed
that food export restrictions multiply rapidly across countries and lead
to ever greater uncertainties and price increases,” they noted.
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