Agricultural firm Sasini
reduced its headcount by 240 employees as it deepened the use of
technology to contain soaring costs resulting from wage increases.
The
firm closed the year ending September 2019 with 3,884 employees,
compared with the 4,124 it had in the preceding similar period, its
latest annual report shows.
Workers hired for tea and
coffee firms were the most affected, with a combined 443 being sent
home. However, staff count in other categories rose by 203.
The
firm, which sunk into a net loss of Sh337.7 million in the period under
review on the back of lower sales and declining tea prices, blames
reduced jobs on higher salaries and wages bargained by unions.
Kenya Plantation and Agricultural Workers Union negotiates pay increments every two years.
The latest was last year when workers got a pay rise of nine
percent. This was paid alongside the seven percent raise for 2016 and
eight percent each for 2017 and 2018, all which had remained pending.
“The cost of labour has also continued to rise as the labour unions continued to demand higher wages during the year.
“The
pending four-year CBA discussions were concluded resulting in increases
in wages that heavily affected our cost of production,” Sasini says.
“We
initiated the use of technology in tea harvesting to help contain the
ever-rising cost of production in our tea business and ensure
sustainability going forward.”
Staff costs rose by 11.8
percent to Sh219.7 million during the period under review forcing the
Nairobi Securities Exchange-listed firm to halve its dividend to Sh0.5
against its custom of Sh1 payout split equally between interim and final
payout.
In 2018, Sasini initiated automated tea
harvesting in Magura tea estate and expanded this last year by
installing tea plucking machines at Kiptenden tea estate.
“We
will continue to advance this in our own estates and implement the
technology to support the current manual tea plucking in a complementary
approach,” says Sasini in a move that could mean more job losses.
The
firm is also counting on the avocado and macadamia businesses to
diversify its income and reduce reliance on tea and coffee. The two
became fully operational in the last financial year.
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