Kenya’s top export earners last year included tea and, horticulture products. FILE PHOTO | NMG
Last week the Kenya National Bureau of Statistics (KNBS)
released the Economic Survey 2018 providing data on the economy for
2017. There are several data sets that should be noted and inform
economic strategy going forward.
Firstly, the economy
is estimated to have expanded by 4.9 per cent in 2017 compared to a
revised growth of 5.9 per cent in 2016; that is a reduction of one
percentage point year-on-year.
This is unsurprising
and in fact good news because previous analysis indicates that the
economy tends to slow down in an election year by about 1.2-1.4 per
cent.
Thus, a reduction by a point, particularly in a
drought and election year, indicates the fundamental engines of the
economy are robust.
Secondly, GDP per capita increased from Sh158,575.5 in 2016 to
Sh166,314.4 2017. Inflation aside, the increase in per capita is good
news and indicates that on the whole, economic growth is rising faster
than the population thereby leading to net growth in income.
However, poverty remains prevalent thereby implying the inequality remains a core problem in the country.
The
survey shared insights for the 2015/16 Household Survey which indicated
that food poverty stood at 32.0 per cent of the population (14.5
million people), overall poverty at 36.1 per cent (16.4 million people)
and hard-core poverty at 8.6 per cent in 2015/16 (3.9 million people);
in all cases poverty is higher in rural than urban areas.
This
indicates that the rural-urban wealth divide is real and will likely
continue to catalyse rural-urban migration as Kenyans move to towns and
cities in search of higher incomes.
Thirdly, the
informal sector continues to employ most Kenyans and accounted for 83.4
per cent of total employment; this is down from about 89 per cent last
year.
Informal employment tends to be of lower quality
than formal employment in terms of wages, job security, and working
conditions. Thus, the bulk of Kenyans continue to work in a sector that
is precarious and may very well negatively inform the quality of their
lives.
Fourthly,
data of exports paints an interesting picture in that top export
earners were tea, horticulture, articles of apparel and clothing
accessories, coffee and titanium ores and concentrates. Thus Kenya’s
exports continue to be dominated by agricultural products and products
with limited value addition.
Further, Africa remained
the leading destination of Kenya’s exports, accounting for 37.7 per cent
of total exports in 2017, with East African Community (EAC) accounting
for more than half of total exports to Africa.
What
this means is that Kenya’s exports mainly go to countries with low GDP
per capita that informs spending power and aggregate demand.
It
is important that the country restructures exports such that they are
more sophisticated and target countries with higher incomes so that
exports become a stronger engine for job creation and income growth.
Finally,
the manufacturing sector real value added rose by 0.2 per cent in 2017
compared to a growth of 2.7 per cent in 2016. The sector’s formal
employment rose to 303,300 persons in 2017 and accounted for 11.4 per
cent of the total formal employment.
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