By BRIAN NGUGI, bnjoroge@ke.nationmedia.com
In Summary
- Retailers under scrutiny over difference between shelf prices and final charges at the tills.
- Some of the large retailers have in the past claimed the time lag between changes in shelf price and the till are responsible for the problem.
- Apart from the price cheating, CAK says supermarkets that sell defective stock would be in focus.
The Competition Authority of Kenya (CAK) will
investigate supermarkets over rising customer complaints of price
manipulation, where customers are misled to overpay for goods.
The competition watchdog announced on Friday that the
retailers would face scrutiny following mounting claims they were
posting different prices on the shelf from what they charge at the
tills.
“(The study) will scrutinise the prevalence of dual
price displays (price at the shelf vis-à-vis the till) in retail
settings and evaluate the time lag between changes in prices at the till
relative to the shelf prices,” said CAK director-general Wang’ombe
Kariuki in a gazette notice announcing the survey.
A consumer lobby, which a year ago threatened to sue a major retailer
for the dodgy pricing, welcomed the study but added that its findings
must immediately transform into regulatory prescriptions that protect
the consumer interest.
“We welcome the study. The authority has finally
responded to consumer complaints,” said Stephen Mutoro, Consumers
Federation of Kenya (Cofek) secretary-general told the Business Daily.
He said anti-competitive practices were prevalent
in the oligopolistic sector. Some of the large retailers have in the
past claimed the time lag between changes in shelf price and the till
are responsible for the problem.
Apart from the price cheating, Mr Wang’ombe said
supermarkets that sell defective stock would be in focus. The survey
will look at the systems put in place to prevent sale of dubious goods.
“The main objective of the study is to assess the
state of competition in the market for branded retail by examining the
multi-layered structure of the market and the conduct of market
players,” said Mr Wang’ombe.
He said the study aims to map the average “route to
retailer” from producers or manufacturers to the retail shelves, assess
the level of competition and the determinants of the same, including
market power.
The inquiry will also evaluate the allocation of
shelf space and the relative bargaining power between retailers and
their suppliers and identify any regulatory constraints to competition.
The study is expected to determine whether there
are any strategic barriers to entry created by incumbent firms, assess
the competitiveness of local products against imports and gauge the
effect of the supermarkets branded products on competition.
It will also investigate anti-competitive behaviour
claims against supermarkets amid complaints by consumers in relation to
repackaged foods.
The CAK has invited the public to make oral or
written submissions regarding the inquiry to the secretariat of the
inquiry within three weeks.
The secretariat will be based at the authority’s
offices at Kenya Railways Staff Retirement Benefit Scheme building in
Nairobi. Supermarkets are increasingly selling products under their own
brands or private labels, but with it has emerged as a new battle front
between them and manufacturers of major local and international brands.
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