UN Resident Coordinator to Tanzania Alvaro Rodriguez helps villagers to
hang a beehive owned by a group of beekeepers in Ikungu District,
Singida region. Photo|File
In Summary
- More than 90 per cent of the honey
produced is consumed locally, mainly for making local brew and medicine
with only 5 per cent being exported
Beekeeping in Tanzania is still a nascent industry for rewarding
investment. It has the potential of providing exports of more than 5,000
tonnes of honey and all of its beeswax produced.
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