Tomato processing. African countries are increasingly seeking value addition in order to fetch better prices for agricultural produces. But a report says the agro-processing can bring value for money if the new trade pact is well exploited. PHOTO | COURTESY
Summary
·
By 2030,
intra-African agricultural trade is projected to increase by 574 percent if
import tariffs are eliminated
Dar es Salaam. Agro-processing has important implications for economic growth, food security, job creation, and poverty reduction in Africa, according to a recent report by the ...
World Economic Forum (WEF).WEF says in the report that the key
role that agriculture plays in the continent’s economy is set to grow in
strength and size under the African Continental Free Trade Area (AfCFTA), which
was adopted in February 2021.
Dubbed “AfCFTA: A New Era for Global
Business and Investment in Africa,” the insight report was released in January
2023.
According to the report, while
African countries have accelerated their focus on agro-processing as a result
of food insecurity caused by trade disruptions from global shocks, AfCFTA is
important in transforming economies from their current dependence on the export
of raw materials, which has less benefit to the countries’ economies.
Furthermore, the report says that as
much as 80 percent of food production on the continent was produced by
smallholder farmers, who always produce low yields.
“Agriculture and agro-processing
have high potential for economic growth, employment, and inclusivity; hence,
they could spur an increase in intra-African trade,” reads the report in part.
The document says currently, the
continent imports about $50 billion worth of agricultural products per year,
but by 2030, intra-African agricultural trade is projected to increase by 574
percent if import tariffs are eliminated compared to the present scenario.
According to the report, in
particular, the fish and meat industries have great investment potential.
However, the document says that the
majority of demand for both fish and meat is met by local production that is
not traded, and only 16 percent and 10 percent of demand, respectively, is met
by imports.
“They are both expected to see an
increase in overall demand given rising incomes, which means there is a
tremendous opportunity to scale up production and increase trade through
processed goods,” reads the document in part.
“Demand for fish is exceeding local
supply, growing at around 4 percent annually for the past 10 years, and demand
is also accelerating for meat,” reads another part of the document.
Furthermore, the WEF document says
beef production is widely fragmented across the continent, but processing is
concentrated in a few countries.
According to the document, this
means that there is a major opportunity to scale up production of processed
meats such as sausages and canned beef in order to meet the rising local
demand.
The document says Southern Africa is
more connected through trade relationships within the beef industry, but AfCFTA
will unlock opportunities for the northern and western African countries.
“Ghana is an example of a country
that has taken steps to boost agro-processing by attracting foreign investment
and investing in infrastructure for the preservation, storage, and
transportation of crop harvests,” says the WEF report.
“Ghana intends to process more of
its cocoa domestically rather than exporting via the raw beans so that it can
reduce dependence on raw material exports, therefore shifting its status and
strengths towards the value chain and becoming a top trader of processed
goods,” adds the document.
The document outlines important
opportunities for the private sector, including value addition, using regional
differences to develop food value chains, and meeting inputs and
infrastructural needs.
Furthermore, the WEF report says
Africa’s wide range of climates, high percentage of arable land, and
counter-seasonality to the northern hemisphere contribute to the sector’s
competitiveness.
“Agro-processing specifically has a
unique strength for investors and African countries alike. It is described as
the most important sub-sector of manufacturing because of the greater stability
of world prices for processed agricultural products compared to raw products,”
reads the document.
It is also significant for the
establishment of new companies, the diversification of rural economies, and the
creation of new job opportunities, noting that scaling agro-processing has
important inclusivity effects as well, according to the document.
The document says that women make up
70 percent of employment in the overall agricultural sector as well as the
majority of the domestic agro-processing workforce.
“Increased intra-African trade
through the AfCFTA will help in reducing dependency on foreign agricultural
inputs with positive effects for continental food resilience,” reads the
document in part.
“Each region has natural advantages
that, if better coordinated to benefit African partners, can help to create
full regional value chains,” according to another part of the report.
The document cites South Africa as
an example, saying that its integrated value chain, from inputs, equipment,
packaging, and specialized logistics to marketing and retail, is an example for
other African countries.
A McKinsey report shows that
Africa’s agricultural potential will require an 800 percent increase in
fertilizer application for main nutrients, a $65 million-plus investment in
irrigation, and over $8 billion in investment for storage through local
warehouses.
The WEF report suggests that companies
have already found those areas to be lucrative opportunities to develop value
chains across the continent.
Speaking to The Citizen, agriculture
stakeholder Audax Rukonge said the continent is currently spending billions of
dollars importing agricultural products annually.
He said the amount probably exceeded
the foreign aid received by the continent annually. He named imported
foodstuffs as sugar, wheat, rice, and edible oil, as well as meat and milk, in
small amounts.
He said Tanzania imports foodstuffs
when there are shortages. There is a need to invest in edible oil production,
he argues, in order to benefit from the 400 million market in the Southern
African Development Community (Sadc) and the East African Community (EAC).
“Tanzania spends Sh500 billion to
Sh700 billion annually for cooking oil importation. When the amount is
multiplied by eight countries, the country can earn over Sh5 trillion annually
from edible oil alone,” he said.
Mr Rukonge, who doubles as the
former executive director for the Agriculture Non-State Actors Forum (Ansaf),
said Tanzania and the continent should invest in agro-processing.
According to him, investing in
agro-processing will enable the countries to fetch up to 75 percent more as
compared to when the products are traded in their raw form.
“Our focus should be to
industrialise the continent, something that will force owners of industries to
increase their hunt for raw materials. This was the case in the middle 1880s
that triggered the colonialization of Africa,” he said.
“The market should be the driving
force, not production. However, the market needs to have a link with those
involved in value addition,” he added, insisting that investment in value
addition should be a matter of paramount importance.
He said the continent should attract
65 percent and 35 percent of foreign and domestic investment, respectively, but
the percentages should be overturned with time because there is no country in
the world whose economy has developed based only on foreign investments.
“Domestic investment should be
identified and receive the government’s support regardless of its owners. The
most important thing should be the companies’ contribution to the country’s
economy,” he said.
The Southern Agricultural Growth
Corridor of Tanzania (Sagcot) chief executive officer, Mr Geoffrey Kirenga,
said the government’s priorities in agriculture, livestock, and fisheries
should be maintained.
According to him, the government’s
push has been responded to by citizens’ massive investment in the sector coupled
with increased use of technology, thereby improving efficiency, production, and
competition.
“That will only happen through
massive investment by the government and the private sector. Importantly,
Tanzania should continue improving its business environment as outlined in the
country’s blueprint,” he said.
“The government should fully utilise
the available human resources, especially through the engagement of the youth,”
he said.
He added that Tanzania should have
transformative ideas in order to become competitive and a major exporter.
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